Innovation news

Across the country, Canada’s agri-food sector is experiencing a quiet transformation. Entrepreneurs and researchers are building new links between digital technology and sustainable agriculture, using data and automation to rethink how food is grown and distributed. Precision farming tools now help producers adjust water and nutrient use by the square metre, while robotics and sensing systems support safer, more efficient harvests. The goal is not simply higher yields, but re

Across Canada, agriculture is entering a new phase of transformation. In fields from the Prairies to the Maritimes, researchers and entrepreneurs are using data and algorithms as tools of cultivation. Artificial intelligence now supports precision crop management, while connected sensors track soil health, irrigation, and yield forecasts in real time. What was once considered experimental technology has become practical infrastructure for a sector facing growing pressure to p

Across Canada’s farm regions, a quiet technological shift is transforming how food is grown and delivered. Economic pressures, climate variability, and global supply fluctuations have created an urgent need for methods that use fewer resources while maintaining high yields. In response, a new generation of Canadian agritech entrepreneurs is building businesses that turn data into decisions — using digital monitoring, soil analytics, and automation to improve efficiency from s

Across Canada’s farmlands, researchers and entrepreneurs are working together to transform how food is grown, measured, and marketed. What was once an experimental mix of sensors and data science is becoming part of daily practice. From prairie grains to Atlantic vegetables, new precision agriculture tools are helping producers monitor soil moisture, predict yields, and adapt to shifting weather. Many see these innovations as essential not only for competitiveness, but also f

After a season of droughts that tested crops from Alberta to Atlantic Canada, the conversation around food resilience has shifted from theory to practice. Across research fields and regional economies, agri-food innovators are turning to data, sensing, and automation to anticipate future pressures on yield and supply. A growing number of farms use precision irrigation guided by soil analytics, while others are experimenting with AI models that forecast moisture loss or optimi

Across Canada, the agri‑tech sector is entering a new phase of experimentation and collaboration. Farms that once relied on seasoned intuition now pair experience with data, deploying sensors, satellites, and analytics to guide when and how to plant, irrigate, and harvest. The goal is more than efficiency. As unpredictable weather patterns test long‑standing practices, producers are turning to technology to protect yields and reduce environmental strain. From family farms on